Seared Beef and Noodle Soup

45 mins (prep 20, cooking 25)
18 ingredients
4 servings
Martha Stewart Recipe

Categories:  beef~pork soup , beef~pork , asian beef~pork , soup , asian ,
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Serving Size (868.89 g)
Servings 4
Amount per Serving
Calories 209.07 Calories from Fat 93.6
% Daily Value *
Total Fat 10.4g 64.03%
Saturated Fat 1.7g 34.1%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2503.14mg 417.19%
Total Carbohydrate 11.12g 14.82%
Dietary Fiber 0.83 g 13.26%
Sugars 3.89 g %
Protein 19.8g 158.36%
Vitamin A 15.7IU% Vitamin C 19.76mg%
Calcium 153.73mg% Iron 2.8mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
rice noodles, beef sirloin, salt and ground pepper, canned, or, napa cabbage