Seasoned Turkey Patty Soup
20 mins (prep 5, cooking 15)
12 ingredients
2 servings
I had a turkey patty leftover from Veal or Turkey Burgers W/Onion Gravy (Low Fat!) By CulinaryQueen and along with a few other " odds & ends " decided to create a simple soup. I think this a very good way to use leftovers.Feel free to adjust the seasonings according to your own tastes.I wanted to put in " Seasoned Turkey Patty " as one of the ingredients but wasn't able to.Posted to (a.k.a. " ZAAR " ) on January 17th., 2013

Categories:  for-1-or-2 , 3-steps-or-less , north-american , comfort-food , taste~mood , quick , soups-&-stews , corn , leftovers , time-to-make , <-30-mins , lunch~snacks , weeknight , easy , american , number-of-servings , green~yellow-beans , carrots , southern-u.s. , vegetable ,
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Serving Size (272.43 g)
Servings 2
Amount per Serving
Calories 306.7 Calories from Fat 79.74
% Daily Value *
Total Fat 8.86g 27.25%
Saturated Fat 2.41g 24.13%
Trans Fat 0.0g %
Cholesterol 118.89mg 79.26%
Sodium 496.79mg 41.4%
Total Carbohydrate 13.96g 9.3%
Dietary Fiber 3.97 g 31.78%
Sugars 0.09 g %
Protein 43.01g 172.05%
Vitamin A 4580.62IU% Vitamin C 9.28mg%
Calcium 49.73mg% Iron 2.86mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chicken bouillon cubes, a, ground turkey, cooked rice