Seasoning for Bread, Croutons or Breadcrumbs
25 mins (prep 15, cooking 10)
6 ingredients
12 servings
I just came up with this. My DH & I had a wonderful oil based dipping sauce for bread at an Italian restaurant. I was shocked when DH tried it and like it. I was just thinking about that day and thought I can replicate that dipping sauce. This is what I came up with. I also tossed with bread and baked for croutons and breadcrumbs.

Categories:  <-30-mins , inexpensive , breads , to-go... , time-to-make ,
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Serving Size (5.29 g)
Servings 12
Amount per Serving
Calories 35.46 Calories from Fat 33.57
% Daily Value *
Total Fat 3.73g 68.95%
Saturated Fat 0.29g 17.46%
Trans Fat 0.01g %
Cholesterol 0.0mg 0.0%
Sodium 194.53mg 97.27%
Total Carbohydrate 0.59g 2.36%
Dietary Fiber 0.36 g 17.17%
Sugars 0.02 g %
Protein 0.22g 5.29%
Vitamin A 6.11IU% Vitamin C 0.05mg%
Calcium 19.23mg% Iron 0.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4