Self-Saucing Chocolate Pudding
55 mins (prep 15, cooking 40)
13 ingredients
6 servings
This is a Margaret Fulton recipe and has been a family favourite for nearly 30 years. The original called for walnuts (I have never used) so have made that a footnote in the directions. Serve with whipped cream and/or ice cream. A comfort dessert.

Categories:  served-hot , <-60-mins , comfort-food , taste~mood , equipment , low-sodium , low-in... , time-to-make , puddings-and-mousses , low-protein , chocolate , sweet , presentation , small-appliance , inexpensive , mixer , dessert ,
Share on Newzsocial



Serving Size (147.77 g)
Servings 6
Amount per Serving
Calories 387.72 Calories from Fat 148.41
% Daily Value *
Total Fat 16.49g 152.17%
Saturated Fat 3.76g 112.87%
Trans Fat 0.0g %
Cholesterol 1.7mg 3.4%
Sodium 214.63mg 53.66%
Total Carbohydrate 61.18g 122.36%
Dietary Fiber 3.24 g 77.87%
Sugars 47.34 g %
Protein 4.05g 48.6%
Vitamin A 681.74IU% Vitamin C 0.18mg%
Calcium 73.05mg% Iron 1.43mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
instant coffee powder, pinch salt, vanilla essence