Semi-Homemade Caramel Apple Cake
40 mins (cooking 40)
7 ingredients
2 servings
Easy to make cakes using mostly boxed or canned ingredients for when you need a dessert quick. Food blog link:

Categories:  <-60-mins , low-protein , north-american , cakes , american , number-of-servings , healthy , low-in... , time-to-make , for-large-groups , dessert ,
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Serving Size (850.02 g)
Servings 2
Amount per Serving
Calories 2540.74 Calories from Fat 435.42
% Daily Value *
Total Fat 48.38g 148.85%
Saturated Fat 30.41g 304.15%
Trans Fat 1.94g %
Cholesterol 127.19mg 84.8%
Sodium 654.7mg 54.56%
Total Carbohydrate 548.49g 365.66%
Dietary Fiber 6.93 g 55.43%
Sugars 500.71 g %
Protein 1.67g 6.66%
Vitamin A 1572.26IU% Vitamin C 5.38mg%
Calcium 493.06mg% Iron 4.86mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pure vanilla extract, moist yellow cake mix, ground ginger


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