Seminole, Baconed Hominy
20 mins (prep 5, cooking 15)
5 ingredients
6 servings
This is an American Indian recipe. It is an easy homey side dish.

Categories:  5-ingredients-or-less , side-dish , <-30-mins , easy , north-american , american , quick , equipment , native-american , stove-top , time-to-make ,
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Serving Size (151.53 g)
Servings 6
Amount per Serving
Calories 108.86 Calories from Fat 11.97
% Daily Value *
Total Fat 1.33g 12.28%
Saturated Fat 0.19g 5.58%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 521.64mg 130.41%
Total Carbohydrate 21.56g 43.12%
Dietary Fiber 3.78 g 90.72%
Sugars 2.75 g %
Protein 2.24g 26.85%
Vitamin A 1.51IU% Vitamin C 0.0mg%
Calcium 15.12mg% Iron 0.94mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cooked, salt and pepper