Serviette/Napkin, Tulip Fold.


Food.com
1 mins (prep 1)
0 ingredients
2 servings
My interest in serviette folding was born on a wet day at my Grandmother's house, I was a pre teen and helping her with the ironing and watched while she ironed serviettes into wonderful shapes and neatly stacked them for use. I asked her to show me how and she did. Once you know several folds and people see them, they often have at least one other that you haven't seen before, you gain knowledge of the new one and on it goes. Now that I have already posted all the napkin folds I know, I decided to look on the net for some new ones to learn. This one was called the Tulip fold and is a simple variation of Serviette/Napkin Folding, Informal Drop and Tie and Serviette Napkin Folding , Basic With Napkin Ring. In fact I thought it was the same, but making the pleat in the middle creates a central petal longer than the two side ones and gives a fractionally different end result. I'll let you decide which you suits your table best. Excellent and easy with cloth serviettes. You will need one serviette ring per serviette.

Categories:  technique , 5-ingredients-or-less , holiday , for-1-or-2 , <-15-mins , easy , presentation , quick , number-of-servings , time-to-make , novelty ,
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Ingredients

  • 1 paper, serviette (large)
  • 1 cloth, serviette (large)
  • 2 napkin rings

Nutrition

Serving Size (0.0 g)
Servings 2
Amount per Serving
Calories 0.0 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0 0.0%
Saturated Fat 0.0 0.0%
Trans Fat 0.0 %
Cholesterol 0.0 0.0%
Sodium 0.0 0.0%
Total Carbohydrate 0.0 0.0%
Dietary Fiber 0.0 0.0%
Sugars 0.0 %
Protein 0.0 0.0%
Vitamin A 0.0% Vitamin C 0.0%
Calcium 0.0% Iron 0.0%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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