Sesame Spice Cake With Chocolate Orange Glaze
75 mins (prep 30, cooking 45)
20 ingredients
12 servings
A rich moist spice cake that is great served by itself or topped with a scoop of ice cream. This cake gets moister and the flavor is better after it sits overnight; but is also delicious freshly made.

Categories:  cakes , oven , equipment , <-4-hours , time-to-make , dessert ,
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Serving Size (139.18 g)
Servings 12
Amount per Serving
Calories 536.9 Calories from Fat 153.0
% Daily Value *
Total Fat 17.0g 313.8%
Saturated Fat 7.9g 473.77%
Trans Fat 0.41g %
Cholesterol 29.87mg 119.49%
Sodium 398.89mg 199.45%
Total Carbohydrate 95.86g 383.44%
Dietary Fiber 3.25 g 156.09%
Sugars 74.09 g %
Protein 5.03g 120.8%
Vitamin A 418.29IU% Vitamin C 4.74mg%
Calcium 94.17mg% Iron 1.77mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground cloves, plain yogurt, orange zest, orange zest