Seven Layer Salad
30 mins (prep 10, cooking 20)
9 ingredients
6 servings
This classic layered salad is always popular at covered dish and potluck suppers with its colorful layers of lettuce, bacon, tomato, olives, green peas, carrot and hard-boiled eggs.

Categories:  entertaining , gluten--free , eggs , all-you , side-dishes~vegetables , family , pork , vegetables , salads , main-dishes ,
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Serving Size (80.71 g)
Servings 6
Amount per Serving
Calories 192.75 Calories from Fat 126.72
% Daily Value *
Total Fat 14.08g 129.94%
Saturated Fat 8.23g 246.97%
Trans Fat 0.0g %
Cholesterol 41.07mg 82.14%
Sodium 719.57mg 179.89%
Total Carbohydrate 10.57g 21.14%
Dietary Fiber 0.1 g 2.37%
Sugars 2.58 g %
Protein 9.5g 113.99%
Vitamin A 401.04IU% Vitamin C 0.79mg%
Calcium 283.97mg% Iron 0.52mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, lean bacon, beefsteak tomatoes, pitted black olives, or