Shake-A-Pie Crust
35 mins (prep 5, cooking 30)
6 ingredients
2 servings
My Mother always told me the less you handle dough, the better it will be. This is too simple! And it makes the flakiest crusts for pies.

Categories:  5-ingredients-or-less , <-60-mins , easy , number-of-servings , low-in... , low-sodium , pie , pies-and-tarts , time-to-make , dessert ,
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Serving Size (166.04 g)
Servings 2
Amount per Serving
Calories 567.24 Calories from Fat 33.75
% Daily Value *
Total Fat 3.75g 11.54%
Saturated Fat 0.64g 6.45%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 3.15mg 0.26%
Total Carbohydrate 122.74g 81.83%
Dietary Fiber 16.05 g 128.4%
Sugars 15.38 g %
Protein 19.82g 79.26%
Vitamin A 13.5IU% Vitamin C 0.0mg%
Calcium 51.15mg% Iron 5.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
crisco shortening, cold water, dash salt