Shaker Potatoes
55 mins (prep 10, cooking 45)
9 ingredients
4 servings
The BEST WAY to serve leftover mashed potatoes. We always make sure we have leftover potatoes at our house. These are sure to be a hit with your picky eaters. Really easy to vary ingredients with this dish.

Categories:  <-60-mins , potato , vegetable , time-to-make ,
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Serving Size (226.82 g)
Servings 4
Amount per Serving
Calories 799.65 Calories from Fat 358.47
% Daily Value *
Total Fat 39.83g 245.11%
Saturated Fat 22.61g 452.25%
Trans Fat 0.61g %
Cholesterol 104.81mg 139.75%
Sodium 1498.85mg 249.81%
Total Carbohydrate 73.22g 97.63%
Dietary Fiber 8.2 g 131.18%
Sugars 16.24 g %
Protein 37.6g 300.76%
Vitamin A 1182.31IU% Vitamin C 0.06mg%
Calcium 799.69mg% Iron 4.57mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium onion