Sharon's Tasty Scalloped Potatoes
105 mins (prep 15, cooking 90)
9 ingredients
6-8 servings
I took the old Betty Crocker recipe and made some major ingredient changes. My husband said they had great taste and I think this recipe is both tastier and healthier.

Categories:  side-dish , <-4-hours , time-to-make ,
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Serving Size (16.79 g)
Servings 6
Amount per Serving
Calories 78.31 Calories from Fat 55.26
% Daily Value *
Total Fat 6.14g 56.66%
Saturated Fat 1.27g 38.0%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 69.88mg 17.47%
Total Carbohydrate 5.39g 10.78%
Dietary Fiber 0.79 g 18.99%
Sugars 0.03 g %
Protein 1.04g 12.52%
Vitamin A 265.18IU% Vitamin C 0.01mg%
Calcium 4.73mg% Iron 0.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sliced potatoes, heavy whipping cream, plain yogurt, garlic and herb seasoning, chopped onion