She-Crab Soup
90 mins (prep 10, cooking 80)
13 ingredients
makes about 6 cups
Crab lovers will devour this creamy she-crab soup.  Serve with flaky, buttery crackers.

Categories:  entertaining , soups~stews , southern-living , southern , shellfish , quick ,
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Serving Size (36.15 g)
Servings 6
Amount per Serving
Calories 108.26 Calories from Fat 72.72
% Daily Value *
Total Fat 8.08g 74.57%
Saturated Fat 5.08g 152.32%
Trans Fat 0.32g %
Cholesterol 21.2mg 42.39%
Sodium 50.38mg 12.6%
Total Carbohydrate 6.07g 12.15%
Dietary Fiber 0.23 g 5.5%
Sugars 0.25 g %
Protein 0.84g 10.06%
Vitamin A 246.79IU% Vitamin C 1.93mg%
Calcium 5.06mg% Iron 0.39mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
whipping cream, fish bouillon, boiling water, ground nutmeg, fresh crabmeat, chopped parsley