Shepherd's Pie


food network
75 mins (prep 15, cooking 60)
12 ingredients
8 to 10 servings


Categories:  dinner , winter , tomato , main-dish , british , beef , fall , meat , vegetables , summer , potato , dairy , for-a-crowd , spring , corn ,
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Ingredients

Nutrition

Serving Size (195.86 g)
Servings 8
Amount per Serving
Calories 664.96 Calories from Fat 285.12
% Daily Value *
Total Fat 31.68g 389.87%
Saturated Fat 15.78g 631.12%
Trans Fat 0.73g %
Cholesterol 69.58mg 185.55%
Sodium 1057.75mg 352.58%
Total Carbohydrate 78.68g 209.81%
Dietary Fiber 3.02 g 96.53%
Sugars 17.96 g %
Protein 17.56g 281.04%
Vitamin A 2897.38IU% Vitamin C 6.21mg%
Calcium 411.72mg% Iron 2.99mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
small onion, ground beef, or, salt and freshly ground black pepper, red new potatoes, instant
 

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