Shiitake and Sweet Pea Risotto
40 mins (prep 40)
15 ingredients
4 servings
Intimidated by risotto? You won't be after following this easy, impressive recipe. To make the dish completely meatless, use vegetable broth in place of chicken.

Categories:  cooking-light , italian , rice~grains , vegetables , main-dishes ,
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Serving Size (44.47 g)
Servings 4
Amount per Serving
Calories 104.15 Calories from Fat 60.3
% Daily Value *
Total Fat 6.7g 41.21%
Saturated Fat 2.41g 48.2%
Trans Fat 0.12g %
Cholesterol 7.95mg 10.6%
Sodium 26.51mg 4.42%
Total Carbohydrate 3.45g 4.6%
Dietary Fiber 0.0 g 0.0%
Sugars 0.32 g %
Protein 0.09g 0.72%
Vitamin A 92.4IU% Vitamin C 0.0mg%
Calcium 3.29mg% Iron 0.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fat-free, finely chopped onion, minced garlic, uncooked arborio rice, thinly sliced, shiitake mushroom, chopped fresh thyme, frozen green peas, parmigiano-reggiano cheese, fresh, freshly ground black pepper


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