Short Ribs With Cabbage


Food.com
150 mins (prep 30, cooking 120)
10 ingredients
6-8 servings
I got this in my e-mail yesterday from Ethnicgrocers.com in a newsletter. The newsletter gave recipes for a Polish dinner, and this was the suggested entree.Looks like a winner, and so it goes on my "must try" list. The number of servings was not given, so I'm guessing 6-8.

Categories:  seasonal , beef , comfort-food , taste~mood , equipment , <-4-hours , potluck , one-dish-meal , time-to-make , weeknight , european , winter , easy , main-dish , oven , casseroles , meat , fall , to-go... , vegetable , stove-top , polish ,
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Ingredients

Nutrition

Serving Size (369.04 g)
Servings 6
Amount per Serving
Calories 859.37 Calories from Fat 537.3
% Daily Value *
Total Fat 59.7g 551.12%
Saturated Fat 27.45g 823.37%
Trans Fat 0.0g %
Cholesterol 234.43mg 468.85%
Sodium 10049.81mg 2512.45%
Total Carbohydrate 6.49g 12.98%
Dietary Fiber 0.05 g 1.3%
Sugars 5.74 g %
Protein 68.95g 827.45%
Vitamin A 1.56IU% Vitamin C 0.12mg%
Calcium 56.09mg% Iron 7.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
rib, dried oregano, small onion
 

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