Shredded BBQ Pork & Cole Slaw Sandwiches
11540 mins (prep 20, cooking 11520)
11 ingredients
12 servings
I got this recipe from an Ingles Summer fun booklet. It's really easy and the slaw is a delicious change from regular slaw. Even DS who doesn't like slaw liked this. The slow cooker makes it extra easy. You can also substitute chuck roast or skinless,boneless chicken thighs or breasts. Enjoy!

Categories:  chicken , crock-pot , lunch~snacks , poultry , sandwich , main-dish , beef , meat , pork , >-1-day , number-of-servings , equipment , roast-beef , time-to-make ,
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Serving Size (130.06 g)
Servings 12
Amount per Serving
Calories 298.46 Calories from Fat 105.48
% Daily Value *
Total Fat 11.72g 216.34%
Saturated Fat 1.71g 102.63%
Trans Fat 0.01g %
Cholesterol 1.51mg 6.05%
Sodium 568.63mg 284.31%
Total Carbohydrate 49.25g 197.0%
Dietary Fiber 2.43 g 116.65%
Sugars 42.64 g %
Protein 2.08g 49.99%
Vitamin A 512.41IU% Vitamin C 12.09mg%
Calcium 50.39mg% Iron 1.42mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork butt, spicy brown mustard