Shredded Beef Sammies With Grilled Onions & Peppers
35 mins (prep 15, cooking 20)
12 ingredients
4 servings
A good way to use up that remaining roast or beef bottom round from the night before. It's just a quick and delicious way to deal with those leftovers.

Categories:  <-60-mins , weeknight , easy , main-dish , beef , meat , time-to-make ,
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Serving Size (177.75 g)
Servings 4
Amount per Serving
Calories 534.71 Calories from Fat 153.81
% Daily Value *
Total Fat 17.09g 105.15%
Saturated Fat 4.2g 84.01%
Trans Fat 0.1g %
Cholesterol 5.67mg 7.56%
Sodium 1035.68mg 172.61%
Total Carbohydrate 88.68g 118.25%
Dietary Fiber 16.59 g 265.51%
Sugars 20.85 g %
Protein 12.34g 98.7%
Vitamin A 185.29IU% Vitamin C 12.5mg%
Calcium 222.16mg% Iron 9.92mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
shredded cooked beef, green bell pepper