Shrimp and Bean Sprouts (Low Carb)
20 mins (prep 5, cooking 15)
9 ingredients
4 servings
Super Simple - lots of taste - no one will miss the carbs. This recipe is shown with my Low Carb Pork Stirr Fry. All measurements on the vegetables and shrimp are approximate - you can use more or less to suit your needs.

Categories:  low-fat , low-calorie , <-30-mins , easy , 3-steps-or-less , low-sat.-fat , main-dish , quick , healthy , low-carb , low-in... , time-to-make ,
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Serving Size (140.62 g)
Servings 4
Amount per Serving
Calories 41.14 Calories from Fat 6.21
% Daily Value *
Total Fat 0.69g 4.28%
Saturated Fat 0.1g 2.01%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 8.42mg 1.4%
Total Carbohydrate 5.91g 7.87%
Dietary Fiber 0.02 g 0.29%
Sugars 0.01 g %
Protein 5.84g 46.72%
Vitamin A 2.82IU% Vitamin C 53.61mg%
Calcium 24.62mg% Iron 1.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
shrimp, shredded cabbage, sauce, oyster sauce