Shrimp and Chorizo Tapas


food network
43 mins (prep 20, cooking 23)
12 ingredients
6 to 8 appetizer servings


Categories:  spanish , shrimp , vegetables , appetizer , spring , sausage , dinner , winter , european , shellfish , pork , meat , fall , summer , caramelizing ,
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Ingredients

Nutrition

Serving Size (86.66 g)
Servings 6
Amount per Serving
Calories 345.61 Calories from Fat 260.55
% Daily Value *
Total Fat 28.95g 267.23%
Saturated Fat 10.87g 326.23%
Trans Fat 0.0g %
Cholesterol 66.53mg 133.06%
Sodium 1708.89mg 427.22%
Total Carbohydrate 1.92g 3.83%
Dietary Fiber 0.02 g 0.53%
Sugars 0.19 g %
Protein 18.25g 218.95%
Vitamin A 0.44IU% Vitamin C 2.86mg%
Calcium 6.97mg% Iron 1.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
thinly sliced onion, minced garlic, dry, spanish paprika, freshly ground black pepper, raw, medium shrimp, minced parsley
 

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