Shrimp and "Pearls"


epicurious
20 mins (prep 15)
8 ingredients
makes 1 serving
These pearls may not be from the sea—couscous is actually a type of pasta—but their firm texture makes them a natural partner for sautéed shrimp. The simple tomato and white-wine sauce adds spark.

Categories:  quick-&-easy , quick ,
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Ingredients

Nutrition

Serving Size (104.12 g)
Servings 1
Amount per Serving
Calories 292.6 Calories from Fat 171.63
% Daily Value *
Total Fat 19.07g 29.33%
Saturated Fat 11.67g 58.37%
Trans Fat 0.73g %
Cholesterol 47.7mg 15.9%
Sodium 16.93mg 0.71%
Total Carbohydrate 14.34g 4.78%
Dietary Fiber 1.09 g 4.38%
Sugars 0.66 g %
Protein 3.67g 7.35%
Vitamin A 1175.58IU% Vitamin C 7.39mg%
Calcium 178.51mg% Iron 4.92mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
pearl, sugar snap peas, peeled and deveined shrimp, small tomato, chopped
 

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