Shrimp and Tomato Pasta


Food.com
15 mins (prep 5, cooking 10)
11 ingredients
4 servings
Quick and easy shrimp dinner for weeknight meal or for entertaining.

Categories:  pasta,-rice-and-grains , <-15-mins , beginner-cook , 3-steps-or-less , low-sat.-fat , shrimp , quick , pasta , low-sodium , low-in... , time-to-make , easy , spaghetti , main-dish , shellfish , seafood , inexpensive , healthy ,
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Ingredients

Nutrition

Serving Size (136.0 g)
Servings 4
Amount per Serving
Calories 247.46 Calories from Fat 160.74
% Daily Value *
Total Fat 17.86g 109.93%
Saturated Fat 3.07g 61.3%
Trans Fat 0.0g %
Cholesterol 15.88mg 21.17%
Sodium 189.05mg 31.51%
Total Carbohydrate 16.87g 22.49%
Dietary Fiber 2.33 g 37.3%
Sugars 1.5 g %
Protein 7.22g 57.77%
Vitamin A 0.27IU% Vitamin C 0.94mg%
Calcium 37.33mg% Iron 0.81mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
small shrimp, dried basil, crushed red pepper flakes, salt and pepper, fresh parsley, diced tomatoes, fresh grated parmesan cheese
 

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