Shrimp and Veggies Italiano With Pasta
45 mins (prep 15, cooking 30)
20 ingredients
4 servings
Needed something to make with shrimp and this is what I came up with. Goes well with a loaf of crusty Italian bread.

Categories:  <-60-mins , pasta,-rice-and-grains , european , italian , main-dish , seafood , shellfish , shrimp , healthy , pasta , one-dish-meal , time-to-make ,
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Serving Size (276.91 g)
Servings 4
Amount per Serving
Calories 523.93 Calories from Fat 163.44
% Daily Value *
Total Fat 18.16g 111.72%
Saturated Fat 4.52g 90.31%
Trans Fat 0.0g %
Cholesterol 97.98mg 130.64%
Sodium 41.08mg 6.85%
Total Carbohydrate 67.71g 90.28%
Dietary Fiber 1.27 g 20.27%
Sugars 2.65 g %
Protein 16.02g 128.14%
Vitamin A 260.0IU% Vitamin C 4.75mg%
Calcium 45.68mg% Iron 4.71mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
red bell peppers, plum tomatoes, chili pepper flakes, salt and pepper, shrimp