Shrimp Boil with Spicy Horseradish Sauce

30 mins (prep 10)
11 ingredients
makes 4 servings
What's for dinner? A big ol' heap of Louisiana, in the form of potatoes, corn, and shrimp. It's all here, it couldn't be easier, and dipping everything in the spicy sauce while you sip a cold beer is pretty much the perfect thing to do on a steamy summer evening.

Categories:  quick-&-easy , cajun~creole , american , fourth-of-july , summer , potluck , party , family-reunion , picnic ,
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Serving Size (54.1 g)
Servings 4
Amount per Serving
Calories 168.44 Calories from Fat 140.58
% Daily Value *
Total Fat 15.62g 96.14%
Saturated Fat 2.18g 43.61%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 298.79mg 49.8%
Total Carbohydrate 7.49g 9.98%
Dietary Fiber 0.61 g 9.78%
Sugars 4.93 g %
Protein 0.64g 5.1%
Vitamin A 569.64IU% Vitamin C 3.98mg%
Calcium 14.74mg% Iron 0.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
creole or cajun seasoning, turkish bay leaves, or, boiling potatoes, large shrimp in shell, bottled