Shrimp Butter Toasts

420 mins (prep 35)
8 ingredients
makes 10 (hors d'oeuvre) servings
In the South, you'll usually find this delicate spread — not a smooth paste, but slightly textured, to play up the flavor of the shrimp — on "benne wafers" (sesame-seed crackers). Spooned onto buttery toast points, it makes for tiny little bites with big sea flavor.

Categories:  easter , southern~soul-food , cocktail-party ,
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Serving Size (6.78 g)
Servings 10
Amount per Serving
Calories 32.5 Calories from Fat 32.49
% Daily Value *
Total Fat 3.61g 55.55%
Saturated Fat 2.28g 114.17%
Trans Fat 0.15g %
Cholesterol 9.54mg 31.8%
Sodium 233.09mg 97.12%
Total Carbohydrate 0.17g 0.58%
Dietary Fiber 0.07 g 2.74%
Sugars 0.01 g %
Protein 0.07g 1.32%
Vitamin A 121.59IU% Vitamin C 0.02mg%
Calcium 2.33mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
shell, shrimp, minced onion, fresh lemon juice, white sandwich bread, cooked shrimp, garnish