Shrimp Ceviche Served in Coconuts

food network
55 mins (prep 20, cooking 5)
14 ingredients
8 servings

Categories:  winter , coconut , mexican , shrimp , fall , summer , for-a-crowd , appetizer , spring ,
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Serving Size (135.02 g)
Servings 8
Amount per Serving
Calories 141.78 Calories from Fat 128.79
% Daily Value *
Total Fat 14.31g 176.18%
Saturated Fat 12.69g 507.41%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 22934.66mg 7644.89%
Total Carbohydrate 4.6g 12.26%
Dietary Fiber 1.38 g 44.18%
Sugars 2.26 g %
Protein 1.44g 23.0%
Vitamin A 7.56IU% Vitamin C 6.22mg%
Calcium 25.91mg% Iron 1.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large shrimp, serrano chiles, chopped cilantro leaves, or