Shrimp & Clam Chowder
50 mins (prep 20, cooking 30)
17 ingredients
6-9 servings
This is a very rich, great tasting chowder. Perfect for fall and winter, or if your in the mood for some comfort food. Note: I've only used smoked paprika in this dish, not sure how regular paprika will taste, (if you decide to include it) it is optional...**This recipe has been updated, thank you to my reviewers :D

Categories:  served-hot , <-60-mins , seasonal , comfort-food , shrimp , taste~mood , bisques~cream-soups , soups-&-stews , low-sodium , low-in... , time-to-make , clams , low-calorie , winter , easy , presentation , shellfish , seafood , chowders , fall , savory ,
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Serving Size (152.56 g)
Servings 6
Amount per Serving
Calories 227.98 Calories from Fat 156.42
% Daily Value *
Total Fat 17.38g 160.47%
Saturated Fat 7.37g 221.12%
Trans Fat 0.0g %
Cholesterol 29.17mg 58.34%
Sodium 144.8mg 36.2%
Total Carbohydrate 10.26g 20.51%
Dietary Fiber 1.68 g 40.25%
Sugars 4.01 g %
Protein 4.21g 50.47%
Vitamin A 892.74IU% Vitamin C 5.67mg%
Calcium 135.53mg% Iron 1.23mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
canned clams, medium shrimp, medium onion, medium potatoes, mixed mushrooms, salt and pepper