Shrimp Corn Cakes with Soy Mayo Recipe

Taste of Home
305 mins (prep 30, cooking 300)
20 ingredients
24 servings

Categories:  contest-winning ,
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Serving Size (22.64 g)
Servings 24
Amount per Serving
Calories 65.5 Calories from Fat 41.04
% Daily Value *
Total Fat 4.56g 168.22%
Saturated Fat 0.62g 74.19%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 81.87mg 81.87%
Total Carbohydrate 5.91g 47.3%
Dietary Fiber 0.29 g 27.49%
Sugars 0.51 g %
Protein 0.65g 31.27%
Vitamin A 11.61IU% Vitamin C 0.69mg%
Calcium 13.59mg% Iron 0.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
reduced-sodium soy sauce, shrimp, chopped onion, plus, peeled and deveined shrimp, cornmeal


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