Shrimp-Crab Crepes in Wine-Cheese Sauce
75 mins (prep 45, cooking 30)
19 ingredients
16-20 servings
Although many steps, this dish is really quite easy to prepare and can be made ahead. Not for the diet-conscious, but this luscious meal is well worth the extra effort and calories for a splurge or special occasion! Adapted from a Southern Living recipe collected long ago. Lobster, scallops, or fish may be substituted as some of the seafood. Serve crepes in cheese sauce individually for a lovely presentation at a brunch, luncheon or dinner party. The Shrimp Crab filling could be spooned in pre-baked mini-pastry shells for an outstanding appetizer.

Categories:  served-hot , shrimp , taste~mood , romantic , equipment , <-4-hours , cheese , brunch , appetizer , crab , eggs~dairy , time-to-make , weeknight , presentation , main-dish , oven , shellfish , seafood , stove-top ,
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Serving Size (37.79 g)
Servings 16
Amount per Serving
Calories 154.46 Calories from Fat 60.57
% Daily Value *
Total Fat 6.73g 165.74%
Saturated Fat 4.13g 330.45%
Trans Fat 0.24g %
Cholesterol 21.07mg 112.38%
Sodium 243.5mg 162.33%
Total Carbohydrate 18.85g 100.54%
Dietary Fiber 1.17 g 74.66%
Sugars 3.9 g %
Protein 4.94g 158.15%
Vitamin A 252.29IU% Vitamin C 3.59mg%
Calcium 122.87mg% Iron 1.36mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, cold water, cold skim milk, splenda granular, dry vermouth, whipping cream, low-fat swiss cheese, chopped cooked shrimp, lump crabmeat, green onions with tops, dry vermouth, ground nutmeg