Shrimp Creole Soup for Crock Pot
190 mins (prep 10, cooking 180)
14 ingredients
6 servings
This is an easy, healthy, flavorful and spicy soup. It is an impressive first course for company if you use large or jumbo shrimp. Alternatively, you can use tiny shrimp and the cost will be much lower but the taste will be the same. It is a regular main dish for my family (using smaller shrimp) and for my annual 'soup party'. I found this recipe on and have improved upon it (in my opinion) since first posting by adding vinegar, red wine and Worcestershire sauce. These ingredients are noted as "optional'.

Categories:  crock-pot , peppers , beginner-cook , 3-steps-or-less , tomato , equipment , soups-&-stews , low-carb , low-fat , easy , main-dish , american , shellfish , southern-u.s. , north-american , low-sat.-fat , shrimp , comfort-food , taste~mood , spicy , <-4-hours , creole , diabetic , low-in... , time-to-make , very-low-carbs , low-calorie , healthy , vegetable ,
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Serving Size (134.31 g)
Servings 6
Amount per Serving
Calories 114.47 Calories from Fat 29.61
% Daily Value *
Total Fat 3.29g 30.33%
Saturated Fat 0.9g 26.92%
Trans Fat 0.0g %
Cholesterol 45.9mg 91.81%
Sodium 576.53mg 144.13%
Total Carbohydrate 3.46g 6.92%
Dietary Fiber 0.59 g 14.11%
Sugars 1.78 g %
Protein 15.93g 191.12%
Vitamin A 187.22IU% Vitamin C 3.11mg%
Calcium 16.07mg% Iron 1.2mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
diced celery, chopped onions, chopped green bell pepper, whole tomatoes, fresh ground black pepper, frozen cooked shrimp