Shrimp Dumplings

Cooking Channel
55 mins (prep 35, cooking 20)
33 ingredients
50 dumplings

Categories:  chinese , chinese-food-recipes-&-cooking-ideas ,
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Serving Size (4.13 g)
Servings 50
Amount per Serving
Calories 5.47 Calories from Fat 0.9
% Daily Value *
Total Fat 0.1g 8.01%
Saturated Fat 0.01g 3.68%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 70.97mg 147.85%
Total Carbohydrate 0.76g 12.72%
Dietary Fiber 0.04 g 8.95%
Sugars 0.52 g %
Protein 0.06g 6.03%
Vitamin A 13.29IU% Vitamin C 0.06mg%
Calcium 0.57mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium shrimp, ground pork, cloves garlic, fresh cilantro leaves, ground coriander, toasted sesame oil, crushed, round wonton wrappers, package, thinly sliced fresh chives, peanut sauce, sauce, veal stock, smooth peanut butter, toasted sesame oil, salt and pepper, grated ginger, small clove garlic