Shrimp Dumplings


food network
75 mins (prep 30, cooking 25)
21 ingredients
12 dumplings


Categories:  frying , winter , shrimp , fall , summer , mango , appetizer , spring , asian ,
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Ingredients

Nutrition

Serving Size (48.42 g)
Servings 12
Amount per Serving
Calories 192.0 Calories from Fat 187.38
% Daily Value *
Total Fat 20.82g 384.29%
Saturated Fat 7.76g 465.63%
Trans Fat 0.0g %
Cholesterol 40.52mg 162.07%
Sodium 60.06mg 30.03%
Total Carbohydrate 1.11g 4.43%
Dietary Fiber 0.02 g 0.89%
Sugars 0.93 g %
Protein 0.63g 15.05%
Vitamin A 446.5IU% Vitamin C 1.4mg%
Calcium 19.73mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
round dumpling wrappers, cilantro leaves, medium shrimp, or, mango slices, sauce, , special equipment, small, , an
 

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