Shrimp Fajitas
35 mins (prep 30, cooking 5)
15 ingredients
4-6 servings
Sizzling shrimp fajitas are a favorite of my family's. I prefer flour tortillas, husband likes corn. Use whatever suits you.

Categories:  <-60-mins , low-calorie , north-american , low-sat.-fat , mexican , seafood , shellfish , shrimp , equipment , low-carb , low-in... , stove-top , time-to-make ,
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Serving Size (12.35 g)
Servings 4
Amount per Serving
Calories 68.6 Calories from Fat 67.23
% Daily Value *
Total Fat 7.47g 45.98%
Saturated Fat 0.57g 11.35%
Trans Fat 0.19g %
Cholesterol 0.0mg 0.0%
Sodium 304.46mg 50.74%
Total Carbohydrate 0.73g 0.98%
Dietary Fiber 0.4 g 6.35%
Sugars 0.05 g %
Protein 0.13g 1.06%
Vitamin A 110.55IU% Vitamin C 0.02mg%
Calcium 11.29mg% Iron 0.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium shrimp, ground cumin, chopped, soft, green bell peppers, chopped fresh cilantro, minced red onion