Shrimp in Coconut Milk
35 mins (prep 10, cooking 25)
11 ingredients
4-6 servings
I learnt this wonderfully tasty and quick, easy-to-make recipe from my sister-in-law. It is a great treat with steamed white rice. Try :)

Categories:  <-60-mins , fruit , coconut , shellfish , shrimp , thai , nuts , time-to-make , asian ,
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Serving Size (102.68 g)
Servings 4
Amount per Serving
Calories 234.32 Calories from Fat 206.19
% Daily Value *
Total Fat 22.91g 141.0%
Saturated Fat 20.24g 404.71%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 597.48mg 99.58%
Total Carbohydrate 8.64g 11.52%
Dietary Fiber 2.2 g 35.13%
Sugars 5.62 g %
Protein 2.41g 19.28%
Vitamin A 5.42IU% Vitamin C 3.41mg%
Calcium 25.61mg% Iron 1.9mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
shrimp, red chile