Shrimp Louis Pasta Salad
55 mins (prep 45, cooking 10)
14 ingredients
6-8 servings
Main dish salad, excellent with fresh French bread

Categories:  <-60-mins , salad , pasta,-rice-and-grains , north-american , main-dish , american , seafood , shellfish , shrimp , pacific-northwest , pasta , one-dish-meal , time-to-make ,
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Serving Size (192.65 g)
Servings 6
Amount per Serving
Calories 652.64 Calories from Fat 305.28
% Daily Value *
Total Fat 33.92g 313.09%
Saturated Fat 4.73g 141.86%
Trans Fat 0.0 %
Cholesterol 87.74mg 175.48%
Sodium 538.38mg 134.59%
Total Carbohydrate 74.01g 148.03%
Dietary Fiber 0.26 g 6.23%
Sugars 2.83 g %
Protein 13.61g 163.32%
Vitamin A 104.71IU% Vitamin C 1.65mg%
Calcium 34.71mg% Iron 4.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh lemon juice, salt and pepper, cooked shrimp, chopped fresh tomato, sliced green onion, chopped sweet red pepper, chopped fresh parsley