Shrimp-Pineapple Fried Rice
23 mins (prep 15, cooking 8)
13 ingredients
makes 4 servings
Stir-up Shrimp-Pineapple Fried Rice for dinner tonight. This one-wok wonder is quick, easy, and full of flavor.

Categories:  wok~stir--fry , entertaining , coastal-living , shellfish , family , asian , quick~easy , main-dishes ,
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Serving Size (25.97 g)
Servings 4
Amount per Serving
Calories 71.8 Calories from Fat 61.2
% Daily Value *
Total Fat 6.8g 41.87%
Saturated Fat 0.71g 14.29%
Trans Fat 0.1g %
Cholesterol 0.0mg 0.0%
Sodium 620.45mg 103.41%
Total Carbohydrate 1.7g 2.26%
Dietary Fiber 0.29 g 4.64%
Sugars 0.25 g %
Protein 1.54g 12.31%
Vitamin A 5.96IU% Vitamin C 1.07mg%
Calcium 18.42mg% Iron 0.49mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
peeled and deveined shrimp, stir-fry, or, grated fresh ginger, chopped pineapple, cold, or, sauce, or