Shrimp Risotto With Fresh Herb Butter


Food.com
60 mins (prep 25, cooking 35)
10 ingredients
4 servings
This dish is finished with a delicious (and super-easy) basil and tarragon butter. For Zaar World Tour this is very Italian in origin.

Categories:  <-60-mins , served-hot , pasta,-rice-and-grains , rice , shrimp , taste~mood , one-dish-meal , time-to-make , presentation , main-dish , shellfish , seafood , savory ,
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Ingredients

Nutrition

Serving Size (69.67 g)
Servings 4
Amount per Serving
Calories 195.44 Calories from Fat 161.91
% Daily Value *
Total Fat 17.99g 110.73%
Saturated Fat 11.4g 227.92%
Trans Fat 0.73g %
Cholesterol 47.7mg 63.6%
Sodium 144.87mg 24.14%
Total Carbohydrate 1.17g 1.56%
Dietary Fiber 0.0 g 0.0%
Sugars 0.44 g %
Protein 0.22g 1.76%
Vitamin A 554.4IU% Vitamin C 0.0mg%
Calcium 9.32mg% Iron 0.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
uncooked large shrimp, large shallots, medium-grain white rice, clam juice, chopped fresh basil, chopped fresh tarragon, freshly grated parmesan cheese
 

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