Shrimp Salad


Food.com
15 mins (prep 15)
18 ingredients
6 servings
Nice and pleasant way to eat and prepare shrimp. Serve this on a bed of Bibb lettuce cups and garnish with hard boiled eggs and tomatoes. Serve with herbed biscuits or warm crispy bread.

Categories:  salad , <-15-mins , beginner-cook , north-american , low-sat.-fat , comfort-food , shrimp , taste~mood , quick , brunch , low-carb , low-in... , diabetic , time-to-make , very-low-carbs , low-calorie , served-cold , easy , presentation , shellfish , seafood , american , southern-u.s. , to-go... , savory , picnic ,
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Ingredients

Nutrition

Serving Size (34.06 g)
Servings 6
Amount per Serving
Calories 106.29 Calories from Fat 101.7
% Daily Value *
Total Fat 11.3g 104.32%
Saturated Fat 2.07g 62.17%
Trans Fat 0.0g %
Cholesterol 3.45mg 6.9%
Sodium 654.74mg 163.69%
Total Carbohydrate 1.29g 2.58%
Dietary Fiber 0.11 g 2.66%
Sugars 0.46 g %
Protein 0.42g 5.06%
Vitamin A 174.52IU% Vitamin C 5.01mg%
Calcium 15.7mg% Iron 0.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh ground black pepper, fresh lemon juice, bottled, chopped celery, chopped green onion, finely chopped chives, shrimp, hard-boiled eggs, bibb lettuce
 

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