Shrimp Salad With Zucchini and Basil
35 mins (prep 30, cooking 5)
11 ingredients
4 servings
Was checking out an old Bon Appetite annual while thinning out my "Paper and Picture" cookbooks, since I most often use Zaar. The zukes are still coming and the basil is lush, green, aromatic, and beautiful. Everything here is on our go-to list, and the photo was tempting, too. It was suggested that you use packaged baby greens for a quick start.

Categories:  <-60-mins , time-to-make ,
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Serving Size (47.05 g)
Servings 4
Amount per Serving
Calories 266.47 Calories from Fat 268.38
% Daily Value *
Total Fat 29.82g 183.5%
Saturated Fat 4.12g 82.37%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 349.71mg 58.28%
Total Carbohydrate 0.74g 0.99%
Dietary Fiber 0.48 g 7.63%
Sugars 0.08 g %
Protein 0.42g 3.39%
Vitamin A 17.93IU% Vitamin C 0.53mg%
Calcium 6.88mg% Iron 0.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh lemon juice, dry, crushed red pepper, fresh basil, large raw shrimp, mixed baby greens