Shrimp Scampi with Quick Preserved Lemon and Fennel on Polenta

70 mins (prep 70)
18 ingredients
makes 4 servings
L'Albatros brings a taste of France to Cleveland's University Circle neighborhood. Cassoulet, bouillabaisse—and even escargots—show up on the menu. But the restaurant also dabbles in other regions of the world. There are pizzas, a burger, and this delicious take on shrimp scampi, an American classic.

Categories:  grilling ,
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Serving Size (93.41 g)
Servings 4
Amount per Serving
Calories 283.24 Calories from Fat 145.89
% Daily Value *
Total Fat 16.21g 99.75%
Saturated Fat 1.31g 26.15%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 76.33mg 12.72%
Total Carbohydrate 31.81g 42.41%
Dietary Fiber 23.68 g 378.92%
Sugars 0.25 g %
Protein 9.41g 75.32%
Vitamin A 82.36IU% Vitamin C 15.69mg%
Calcium 710.04mg% Iron 11.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
clam juice, heavy whipping cream, polenta, coarse kosher salt, extra-large shrimp, plum tomatoes, finely chopped, minced shallots, chopped, anise-flavored liqueur, or, heavy whipping cream, polenta, italian, ingredient, natural