Shrimp Toast


Food.com
20 mins (prep 10, cooking 10)
10 ingredients
6 servings
I love the shrimp toast I get at my local oriental restaurant, and wanted to make it at home. I asked the server if she knew how to make it and she sent the chef out to tell me. I tried it today, and it tasted just like at the restaurant. Hope you enjoy this one too!!

Categories:  beginner-cook , low-sat.-fat , shrimp , quick , brunch , appetizer , low-in... , time-to-make , asian , low-fat , <-30-mins , easy , shellfish , seafood , healthy ,
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Ingredients

Nutrition

Serving Size (7.09 g)
Servings 6
Amount per Serving
Calories 20.37 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.02%
Saturated Fat 0.0g 0.01%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 388.03mg 97.01%
Total Carbohydrate 4.91g 9.82%
Dietary Fiber 0.04 g 1.06%
Sugars 0.41 g %
Protein 0.01g 0.15%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.34mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
shrimp, water chestnuts
 

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