Shrimp with Salsa, Avocado, and Chips

35 mins (prep 35)
10 ingredients
makes 4 servings
This is the sort of food that seems too messy for a picnic. But a jar captures the juicy flavors of a Mexican shrimp cocktail.

Categories:  latin-american , kid--friendly , mexican , summer , potluck , picnic , tex--mex ,
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Serving Size (9.65 g)
Servings 4
Amount per Serving
Calories 8.28 Calories from Fat 0.09
% Daily Value *
Total Fat 0.01g 0.08%
Saturated Fat 0.0g 0.07%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 67.07mg 11.18%
Total Carbohydrate 1.94g 2.59%
Dietary Fiber 0.02 g 0.35%
Sugars 1.61 g %
Protein 0.09g 0.74%
Vitamin A 37.94IU% Vitamin C 0.3mg%
Calcium 1.18mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium tomatoes, chopped white onion, finely chopped cilantro, serrano chile, fresh lime juice, peeled cooked shrimp, shredded green cabbage, coarsely crumbled tortilla chips, accompaniment