Shrimps and Cherry Tomatoes En Papillotte


Food.com
35 mins (prep 20, cooking 15)
9 ingredients
4 servings
I'm doing a clean-up in all my magazines and I'm posting some recipes for safe-keeping. This one is from Coup de Pouce.

Categories:  <-60-mins , 3-steps-or-less , tomato , low-sat.-fat , shrimp , equipment , low-carb , low-in... , time-to-make , low-calorie , easy , main-dish , shellfish , seafood , vegetable , barbecue , grilling ,
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Ingredients

Nutrition

Serving Size (181.51 g)
Servings 4
Amount per Serving
Calories 103.09 Calories from Fat 60.39
% Daily Value *
Total Fat 6.71g 41.31%
Saturated Fat 0.93g 18.59%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 462.31mg 77.05%
Total Carbohydrate 10.71g 14.28%
Dietary Fiber 2.95 g 47.14%
Sugars 5.66 g %
Protein 2.54g 20.34%
Vitamin A 2185.49IU% Vitamin C 55.67mg%
Calcium 68.18mg% Iron 2.42mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
shrimp
 

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