Sicilian Popcorn Spice
5 mins (prep 5)
6 ingredients
3 servings
In my quest to make my favorite snack more flavorful, I found a variation of this recipe on the Jolly Time web site. Your popcorn will need a bit of moisture to get the blend to adhere. It can come from the oil (if any) used to pop or from adding butter, margarine or a low calorie butter substitute.

Categories:  technique , <-15-mins , condiments,-etc. , italian , taste~mood , quick , no-cook , equipment , cheese , snack , herb-and-spice-mixes , eggs~dairy , time-to-make , cooking-mixes , 5-ingredients-or-less , lunch~snacks , european , easy , small-appliance , savory ,
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Serving Size (11.38 g)
Servings 3
Amount per Serving
Calories 24.68 Calories from Fat 3.69
% Daily Value *
Total Fat 0.41g 1.87%
Saturated Fat 0.21g 3.21%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 7.8mg 0.98%
Total Carbohydrate 5.08g 5.08%
Dietary Fiber 3.76 g 45.16%
Sugars 0.18 g %
Protein 2.35g 14.11%
Vitamin A 73.36IU% Vitamin C 0.09mg%
Calcium 221.27mg% Iron 8.88mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
asiago cheese


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