Sicilian-Style Cauliflower with Whole Wheat Pasta

food network
45 mins (prep 15, cooking 30)
19 ingredients
4 to 6 servings

Categories:  italian , main-dish , cauliflower , fall , raisins , for-a-family , healthy , vegetarian , high-fiber , sauteing , simmer ,
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Serving Size (183.44 g)
Servings 4
Amount per Serving
Calories 328.99 Calories from Fat 235.53
% Daily Value *
Total Fat 26.17g 161.06%
Saturated Fat 4.56g 91.24%
Trans Fat 0.17g %
Cholesterol 10.21mg 13.61%
Sodium 318.21mg 53.04%
Total Carbohydrate 20.26g 27.02%
Dietary Fiber 3.81 g 61.01%
Sugars 5.07 g %
Protein 6.85g 54.83%
Vitamin A 11.65IU% Vitamin C 0.78mg%
Calcium 111.01mg% Iron 1.92mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cauliflower florets, large shallot, cloves garlic, golden raisins, fresh thyme, freshly ground black pepper, chopped fresh flat-leaf parsley