Simmered Pork with Mustard-Caper Sauce
45 mins (prep 10, cooking 35)
9 ingredients
6-8 servings
Pork can be an easy and elegant weeknight supper. Don't forget the red wine!

Categories:  <-60-mins , easy , main-dish , comfort-food , taste~mood , meat , pork , romantic , number-of-servings , equipment , stove-top , time-to-make ,
Share on Newzsocial



Serving Size (56.23 g)
Servings 6
Amount per Serving
Calories 41.93 Calories from Fat 25.56
% Daily Value *
Total Fat 2.84g 26.18%
Saturated Fat 0.43g 12.8%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 143.08mg 35.77%
Total Carbohydrate 1.66g 3.31%
Dietary Fiber 0.2 g 4.79%
Sugars 0.17 g %
Protein 1.01g 12.12%
Vitamin A 6.85IU% Vitamin C 0.2mg%
Calcium 5.12mg% Iron 0.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork tenderloin, fresh ground black pepper, thinly sliced shallot