Simmered Round Steak
140 mins (prep 20, cooking 120)
9 ingredients
6-8 servings
I made this recipe last night. I added chopped celery, minced garlic, and thickened it with cornstarch so I could serve it over rice. I also made steamed fresh spinach to go with it. My husband and I loved it, but my 6 year old daughter wasn't crazy about it. I plan to make it again in the near future. Thanks so much!

Categories:  steak , weeknight , main-dish , beef , meat , <-4-hours , low-carb , low-in... , time-to-make ,
Share on Newzsocial



Serving Size (209.64 g)
Servings 6
Amount per Serving
Calories 290.31 Calories from Fat 171.09
% Daily Value *
Total Fat 19.01g 175.52%
Saturated Fat 5.51g 165.37%
Trans Fat 0.13g %
Cholesterol 70.31mg 140.62%
Sodium 535.01mg 133.75%
Total Carbohydrate 8.9g 17.79%
Dietary Fiber 0.57 g 13.61%
Sugars 7.27 g %
Protein 20.25g 243.04%
Vitamin A 178.59IU% Vitamin C 3.61mg%
Calcium 32.44mg% Iron 2.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
round, medium onion, prepared mustard