Simple & Creamy Tortellini Alfredo
30 mins (prep 10, cooking 20)
8 ingredients
6 servings
A great recipe from Kraft Food & Family, Winter 2008 edition (I just love that magazine!). I substituted sauteed green pepper and onion instead of the peas, as a personal preference, and it was great.

Categories:  pasta,-rice-and-grains , ravioli~tortellini , <-30-mins , main-dish , pasta , one-dish-meal , time-to-make ,
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Serving Size (182.75 g)
Servings 6
Amount per Serving
Calories 169.86 Calories from Fat 31.41
% Daily Value *
Total Fat 3.49g 32.23%
Saturated Fat 1.02g 30.67%
Trans Fat 0.0 %
Cholesterol 53.49mg 106.99%
Sodium 553.51mg 138.38%
Total Carbohydrate 5.68g 11.36%
Dietary Fiber 1.54 g 36.9%
Sugars 2.61 g %
Protein 28.86g 346.32%
Vitamin A 634.5IU% Vitamin C 4.02mg%
Calcium 363.5mg% Iron 1.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cheese tortellini, slices bacon