Simple Mexican Chili Pie With Garlic
65 mins (prep 45, cooking 20)
16 ingredients
6 servings
For Garlic lover's. Not for the weak of heart. This dish can be served with a crisp, green salad. You can adjust the garlic amount to your taste preferences.

Categories:  north-american , main-dish , mexican , <-4-hours , chili , time-to-make ,
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Serving Size (142.47 g)
Servings 6
Amount per Serving
Calories 448.05 Calories from Fat 177.57
% Daily Value *
Total Fat 19.73g 182.08%
Saturated Fat 5.72g 171.61%
Trans Fat 0.0g %
Cholesterol 20.7mg 41.4%
Sodium 195.25mg 48.81%
Total Carbohydrate 47.53g 95.05%
Dietary Fiber 11.41 g 273.74%
Sugars 2.15 g %
Protein 22.36g 268.3%
Vitamin A 302.27IU% Vitamin C 5.24mg%
Calcium 214.85mg% Iron 5.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, ground cumin, crushed tomatoes, green bell pepper, dried oregano, french bread, small