Simple Risotto


Food.com
32 mins (prep 2, cooking 30)
8 ingredients
3.5 servings
This cheese rice with tomatoes is very simple and delicious. I did it a few years ago. It's from Jean Paré.

Categories:  side-dish , <-60-mins , pasta,-rice-and-grains , rice , tomato , 3-steps-or-less , equipment , cheese , long-grain-rice , eggs~dairy , time-to-make , easy , vegetable , stove-top ,
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Ingredients

Nutrition

Serving Size (263.64 g)
Servings 3.5
Amount per Serving
Calories 745.88 Calories from Fat 417.15
% Daily Value *
Total Fat 46.35g 249.57%
Saturated Fat 28.83g 504.44%
Trans Fat 0.0 %
Cholesterol 141.96mg 165.62%
Sodium 1178.22mg 171.82%
Total Carbohydrate 43.97g 51.29%
Dietary Fiber 1.85 g 25.9%
Sugars 2.56 g %
Protein 37.86g 265.03%
Vitamin A 1354.7IU% Vitamin C 0.0mg%
Calcium 989.2mg% Iron 1.7mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
tomatoes with juice, parsley flakes
 

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